BASQUELAND Muerte Por Chocolate - 440ml
Product Details
“Chocolate, chocolate, chocolate! We’re obsessed with cocoa and couldn’t resist. This dessert beer has been made with eight different types of malt, including chocolate malt, chocolate rye malt, golden oat flakes, and crystal malts for intense flavor and an immense depth of flavor. Additionally, we boiled the wort for an extended period of time to further concentrate the flavors. To enhance the chocolate factor, we added cocoa powder and chocolate coating to the whirlpool. And to take it to the next level, we incorporated a blend of Congo and Ecuadorian cocoa nibs selected and roasted by Kaitxo at low temperatures, recirculating the beer for as long as necessary for an incredible intensity of flavor. Death by chocolate!”
BREWERY INFO
BASQUELAND -
Basqueland is dedicated to making beer on par with the Basque culinary experience. We are proud to be global ambassadors for the Basque community throughout Europe and the world. As a flagbearer for craft beer, we accept the responsibility to lead by example as artisans and as good citizens.