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Multigrain wheat beer, with hints of spice, tropical fruit and citrus notes. The use of oats and barley give a fuller body to this beer.
Pierre Celis revived the Hoegaarden brewery in the mid-1960's. This is his version of the classic witbier. Softer and smoother than Hoegaarden Wit, and definitely worth trying
Delicious full-flavoured wheat beer from the St Bernardus brewery. Full-bodied, robust and lemony
A deep, tawny and dark wheat beer revealing a well balanced combination of wheaty tartness and luscious dark malts. Fresh limes, cassia bark and spice on the palate with a firm weizenbock clove finish.