Spelt IPA tripple dry hopped with Galaxy, Mosaic and Citra. Collab with Hawkshead.
American Brown Ale spun on Oak spirals.
Imperial Coffee IPA – hopped with Chinook, Columbus, Citra & Mosaic and coffee
Siren's take on the tart Berliner Weisse style, given a characteristic twist through the addition of Amarillo hops to the conditioning tank.
Sour ale with coffee, lactose, hibiscus and raspberries
White Coffee Stout – brewed with cocoa nibs, vanilla, whisky barrel aged coffee beans, spun on oak spirals
Pompelmocello is a tart, sour and puckering grapefruit IPA we’re brewing with Grapefruit Juice, Grapefruit Zest, the most grapefruity hop profile we can muster and lactose for a slightly creamy mouthfeel and sweet edge. Fans of Limoncello IPA (or those partial to grapefruit) – take note!
Seasonal rye ipa. They say a ryesing tide lifts all boats. Make of that what you will.
Imperial Stout with Coffee, Figs, Muscovado, Nutmeg, Orange Zest, Cacao Nibs and Vanilla. We knew we wanted to make one of the beers in the series a blow out of flavour, Turkish is just that. This 10% alcohol beer is loosely inspired by Turkish coffee and the traditionally accompanying sweet treat...
Yu Lu is a Loose Leaf Pale Ale that represents the care and attention that goes in to every one of our brews, and it’s a beer that has developed over time, as we’ve refined the recipe from its roots in Vermont two years ago. Late last year we ran a naming competition, as we sought to finalise the...