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This beer is dangerous. Packed full of fresh hop bitterness and tempered with tropical fruit flavours = very drinkable. Gotta love those oats!
Gluten Free. Galaxy & Victorias Secret hops
Refreshing and easy drinking American Pale Ale, brewed with Amarillo, Mosaic and Simcoe hops.
Brewed specially for a chap visiting from Birmingham who claimed there are no good hoppy beers brewed in Bristol and "the local brewers use the same recycled hops teabag in their brews". So, here we have a Transpacific Pale Ale, brewed without teabags but instead large amounts of American and New...
Beach Bum is a West Coast Pale Ale that uses a blend of citrus forward hops to create flavours tangerine, grapefruit and orange. We rotate the variety of hops from batch-to-batch depending on freshness and availability. The four different types of grain give the beer a medium bodied mouth feel...
This dry-hopped pale ale is deliciously refreshing. The nose has hints of pine and honey.
We believe that life is best when shared and enjoyed with others. We think the same about beer. So grab a beer. And a friend. And enjoy.
Pale Ale with blood oranges and pink grapefruit
Triple H is a refreshing Hazy, Hoppy and Heavenly murk bomb of a pale ale delightfully flavoured with the citrus and floral flavours of the Centennial Citra and Mosaic hops.
BrewDogs first gluten-free beer. Vagabond shows, once and for all, that a lack of this one element does not equate to a lack of taste, or body. Brewed at 4.5% abv but with an IBU-count that would gratify an IPA (see below), Vagabond has a rioting backdrop of citrus from the Centennial and Amarillo,...
A light, refreshing, hoppy pale ale. A showcase for the incredibly aromatic North American hop – Citra. It has a lovely citrus aroma, with juicy fruit flavours in the mouth. Medium bitterness.
DATED 30.11.17 - Extra Pale Ale using Calypso, Cascade, Kohatu and Moteuka hops.
An extremely clean-drinking pale golden ale with a strong floral aroma and elderflower notes from the Cascade hops. This beer is full-bodied and full-flavoured yet gentle enough to make it a favourite session beer.
Classic bright golden coloured ale, full of the grapefruit aroma of Kentish hops. An excellent thirst quencher, try straight from the fridge for extra sharpness.
Hoppy and pale, brewed with NZ and US hops to make a refreshing light beer. Dominant flavours/aromas: Lemon, lime, tropical fruits, orange zest.
This light and easy drinking pale ale is something that can be enjoyed at any time of the day. Citrus flavours and a light hoppy character mean that refreshment is guaranteed.
A beautiful hoppy blonde. Awarded “Best Beer in the Festival” in the up to 3.6% category at the CAMRA Bradford Beer Festival 2013. Extra pale malt, classic Czech ‘noble’ aroma and fruity Australian hops combine to give this 3.5% session blonde a whole lot more flavour and character than you might...
The first beer I designed and my flagship. An ultra pale 4.1% ale born from a love of hops. Four varieties of whole hops from the US and one from Slovenia are added through the boil and finally to the hop-back. Producing a thirst quenching session beer with massive hop flavours. Certified Gluten...
Multi-award-winning pale ale packed with American hops. Intensely refreshing, with citrus aroma and balanced bitterness. Named for the character in the Yorkshire folk song On Ilkla Moor Baht’at.
Award-winning New World pale ale. Crisp and dry, with a zesty and fresh-cut grass aroma. Powerfully hopped for a floral finish. The Sauvignon Blanc of the beer world.
The Kernel's trademark pale ale, made sweet and juicy with a metric boatload of juicy American hops.