Session IPA - A pale amber ale, genourously hopped with summit and mosaic. Certified Gluten Free.
A black jaggery IPA. 4 malts, unrefined Indian jaggery sugar, first wort hopped with massive quantities of classic IPA hops then bags more thrown in at various other stages, a spicy maple twist from ground fenugreek. A truly intercontinental IPA. SYL is named after Mr Syl Johnson, the man behind one...
Light-bodied brew huge citrus notes upfront that blend into stone fruit (think apricot and peach) softness. Biscuit malt notes float in the background as it finishes crisp and refreshing.
Big on flavour, easy on abv. Distinctive American hops character. Body and depth from the rye. A little beer that's big and bold. Be surprised. Be happy. Enjoy our easy-drinking session IPA
Big floral notes compliment flavours of pine and mandarin, with a dry, spicy finish. A zesty and vibrant aroma, with stone fruit and citrus peel.
A modern IPA. Packed with contemporary hop varieties to keep the flavours fresh and the senses sharp. A new beer for a new day.
The Kernel's magic formula applied to this full-bodied and bittersweet IPA. Hopped a devastating trio of super-hops.
The Kernel's signature IPA, hopped with Zeus and Ekuanot hops.
An IPA dedicated to our new home in the centre of Bristol. Hops - Centennial, Ekuanot, Galaxy, Simcoe. Malt - Extra Pale, Torrified Oats, Torrified Wheat, Carapils. Yeast - US-05.
Magic Rock's flagship IPA brings a little bit of California to the UK. A hop bomb designed to blow you away.
Gluten Free. A dank and juicy IPA using Golden Promise, wheat and Cara Munich malts in the mash for a sweetly smooth body. For the hops we judiciously bittered with Magnum in the kettle followed by Citra T90 in both the whirlpool and in dry-hopping. The aroma/flavour is fruit-filled, dank and...
High Wire is our tribute to the Pale Ales of the West Coast of America, beers unapologetically hop forward in character. Let your taste buds walk this test of balance. Mango, lychee and lip-smacking grapefruit flavours harmonise against a smoothly composed malt base, which develops into a crisply...
Magic Rock's classic West Coast pale ale, full of mango, lychee and grapefruit flavours, given an added grepfruit twist.
Things move quickly in the beer world and our latest pale ale/IPA hybrid is designed to showcase some of the newer hop varieties which work so well in modern hop forward beers. Pale malt, a little wheat, a little crystal malt , low bitterness and then six different hops! Super fruity, super ripe,...
With a golden malt base complimenting a floral, citrussy hoppiness and a clean, bitter finish, Marble's effort stands out from the IPA crowd.
A light blonde session IPA, contributing a big tangerine aroma and long, thirst quenching citrus pith flavour.
All Citra India Pale Ale.
A descendant of October beer, India Pale Ale is now one of the most popular styles in the world. Originally brewed in the 1700s by Hodgson’s Bow Brewery in London and exported to India by the East India Company. This beer has been through a 300 year evolution. Our New World IPA uses a combination of...
A single-hop Citra beer that has become the standard for the style. We're not saying that this is a great beer, but when Doug Odell tried it, he decided that he wanted to brew with the boys at Roosters. And he doesn't like single-hop beers.
A transatlantic IPA made with Cascade, Centennial and Amarillo hops
We're bringing a touch of the West Coast back home for this winter double IPA. Crystal and Vienna malts provide a hearty backbone and red hue, then we've gone all in on heavy hitting Simcoe, Cascade, Centennial and Mosaic hops(including Simcoe & Mosaic Cryo@ powder). Expect old school bitterness...