Complex raspberry beer, with a characteristic tart finish and slightly dusty hop notes
Complex, winey gueuze, quite dry with a refreshingly tart finish
Oude Geuze Boon Black Label is the driest geuze we make. Combining a full-bodied taste with a very high fermentation degree is a big challenge. This geuze has a clear golden body with lively carbonation, balanced sourness and flavors of green apple and grapefruit. This is finished off with a long...
Boon''s vintage geuze blend, made from older lambic blended with fresh lambic. Complex, tart and funky, and will age for up to 20 years!
Fairly tart, refreshing kriek, quite dry, with a pronounced wild yeasty nose
Aged in barrel Nr 109 - ex Cognac barrel (4th fill, previous fills were blended into geuze, because the cognac flavours were too noticeable)
Oude geuze single cask "79". The Lambic was left in the cask one year longer than for the VAT 44 and VAT 77.