Dark, fruity ale, from the only Trappist monastery outside Belgium. Soft dried fruit and chocolate aroma on the palate. Medal winner at the International Beer Challange 2004 awarded Best Strong Ale in the International Beer Challange 2006. Say no more!

A unique Trappist beer that is put to rest for a year in the cellars of the abbey for further fermentation. The strongest beer of La Trappe with a beautiful amber colour. The warm taste is full and well-balanced. A little bit sweet and pleasantly bitter. La Trappe Quadruple is also fermented in oak...

Bright, spritzy tripel, with plenty of spice and herbal notes, from the only Trappist monastery outside Belgium.