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The USA is at the forefront of the craft beer movement, with some of the most exciting beers in the world being brewed there today. Below are a dozen examples of great beer to tickle your tastebuds. Pack...

A full-bodied, medium-dark malty lager, Anchor''s spring seasonal is a modern interterpretation of a tradiotnal German maibock

Deliciously hoppy ale, good citrussy bite, slight malt sweetness, and a long hoppy finish

This barley wine style ale has a luscious depth of flavour making it an ideal after dinner drink. It is made with top fermenting yeast, fresh whole hops, the richest runnings of a thick all-malt mash. Old Foghorn is dry-hopped in the classic tradition and aged until it attains the perfect balance of...

Universally acknowledged as one of the worlds greatest, this wonderful porter has bags of coffee and chocolate notes, a hint of fruit,and a long smooth finish

Delicious balanced ale, slightly sweet caramel notes and a long, orange-pithy hop finish

A refreshing unfiltered wheat beer brewed and spiced in the Belgian tradition for a uniquely complex taste & an uncommonly smooth finish.

Using three mashes to brew each batch of this beer, achieving a luscious deep dark chocolate flavor through a blend of specialty roasted malts Brewed every year for the winter season. It is delicious when newly bottled, but also ages beautifully for years.

Brooklyn Brown uses pale, crystal, chocolate, and black malts to attain a complex creamy texture. It is more heavily hopped than its British forebears

East India Pale (EIPA) is a deep golden beer brewed from English malts and a blend of hops featuring the choice East Kent variety. It is traditionally dry-hopped for a bright aroma of hops, lemongrass, pine and citrus fruit and has a robust bitterness, a warming malt palate and a clean hoppy finish.

Delicious, dry, full-flavoured, aromatically hopped lager

Brooklyn Monster Ale is a classic barley wine, a style of ale originally brewed by the butlers to the English and American aristocracy. It is brewed from three mashes of heirloom British malt and spiced with aromatic American Willamette, Cascade and Fuggle hops. It is vivacious when young, but will...

A crisp, refreshing amber. Simplicity is the key to this recipe.

Crisp lager with a real chili pepper in each bottle - it packs quite a kick!

A big, Belgian-style Wit brewed with coriander and orange peel and fermented with Pinot Noir juice. After fermentation a fraction of the batch is aged in Oregon Pinot Noir barrels, and another fraction is aged on oak staves.

Dry Hopped with a load of Cascade hops grown in the Pacific Northwest. Doggie Style has enough hop character to satisfy hop-heads, but isn''''t overpoweringly hoppy. Its brilliant amber-copper colour and pleasant malt flavour comes from the addition of Carastan malts.

Gonzo Imperial Porter is deep and complex. Gonzo is mysteriously dark with a rich and malty body, intense roasted flavors, and a surprisingly unique hop kick. With Gonzo weighing in at 8.7% ABV, it will bite you in the ass if you don''''t show it the proper respect.

Vanilla and chocolate aroma and flavour, with a notably creamy texture. Dry finish and slightly roasted coffee after taste. Made with Black Dog Coffee

This is a malty, mellow beer fermented at medium temperatures to develop both ale and lager characteristics.

An American IPA augmented with Belgian yeast, Flying Dogs 20th anniversary beer jumps out of the glass and nips at your taste buds with its delicate hop bitterness. At 8.3% ABV, this bitch is dangerously drinkable.



In this video, award-winning beer writer Zak Avery reports back after the UK...

Snake Dog is a traditional IPA, brewed with imported English Marris Otter pale malt and Golding Hops. Dry hopped with Chinook & Golding hops, contributes to the fruity-floral hop aroma characteristics of this IPA.